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Month:
April 2023
Malvasia Istriana and Mango Pickle
April 30, 2023
I’ve never previously tried a wine from the Balkans, so I was intrigued when I stumbled upon the cloudy, straw-colored…
Emmanuel Kemiji: From Master Sommelier to Winemaker
April 29, 2023
Grape Collective talks with Emmanuel Kemiji about his winemaking journey and his passion for Spanish wine.
Massican Wine’s B-Side: Six Ways of Interpreting Dan Petroski’s Vision
April 21, 2023
Dan Petroski, winemaker and owner of Massican, which makes only whites in Napa Valley, has one of the most fertile…
Pierre Fabre of Domaine Gayrard on the Unique Wines of Gaillac in South West France
April 15, 2023
Grape Collective talks with Pierre Gayrard about the native varietals of Gaillac, the terroir of the region, and his foray…
Spring Surprises: Aligoté, Muscat and … Chardonnay?
April 7, 2023
The world of wine changes, too. Globally, it has been hammered by crises—climatic, socio-economic and political--that have led to heightened…