
RH Drexel
R.H. Drexel is the pen name for a wine business insider who has worked in nearly every sector of the wine industry for the last 30 years. In 2012, Drexel published the first issue of Loam Baby, her wine culture zine, which garnered favorable reviews from Los Angeles Times, Punch Magazine, Imbibe, Wine & Spirits, Food & Wine, Wine Spectator, among others, for its irreverent cartoons, in-depth articles, and anachronistic approach to wine journalism. Drexel continues to publish Loam Baby, and is also freelance writer.

April 12, 2017
He Can Take the Heat: Catching up with Chef Graham Elliot
"The lifestyle of being a chef really encompasses everything. It’s not just what you do for a living; it’s who you are." -Graham Elliot
April 1, 2017
Halcyon Days: A Chat with Tyler Elwell
Tyler and Kim Elwell of Halcyon Wines - inspired by a love for California, the Loire Valley and a constant pursuit of wisdom, balance and love.

