Maloof Gewurztraminer Breckenridge Vineyard 2020

$29.99

Black tea, rose petals, and sea salt. Fermented until dry on the skins (20 days) before being pressed off into neutral French oak to rest through the winter. Crushed and destemmed, fermented with daily pigeage for 20 days. Pressed off into neutral oak barrels. Aged on the lees for 10 months. 145 Cases.

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SKU: maloof-gewurztraminer-breckenridge-vineyard-2020 Category:

Black tea, rose petals, and sea salt. Fermented until dry on the skins (20 days) before being pressed off into neutral French oak to rest through the winter. Crushed and destemmed, fermented with daily pigeage for 20 days. Pressed off into neutral oak barrels. Aged on the lees for 10 months. 145 Cases.

Weight 1 lbs
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Square Updated At

2024-08-28T17:50:36.764Z