September 12, 2025Among the universe of wine characteristics that customers can describe to restaurant sommeliers or wine store staff, the distaste for…
January 27, 2023We thought of the yin and yang of couples after we interviewed David and Nadia Sadie, rising stars in the…
March 26, 2021We’ve been told for years and we’ve even written it: Good wines are made in the vineyard. It’s all about…
July 1, 2020"Each vine needs to be considered on its own. So we rather call it sculpting than pruning. Cause it's like…
June 27, 2020"These old vines were able to survive the test of time. And with the roots being so deep in the…
May 16, 2020"We've spent the last 20 years really refining the ethos. And that is site-specific, single-terroir, single-vineyard in some cases, wines…
April 19, 2020'People have become more wise from a viticultural point of view and then learning to stand back in the cellar.…
January 26, 2020Chris Mullineux is one of group of young winemakers who discovered underappreciated old bush vines in the Swartland and helped…- May 10, 2019"We need to shout from the rooftops about this underappreciated grape." Dorothy J. Gaiter & John Brecher on Chenin Blanc
October 17, 2018Grape Collective talks with Christophe Boutet of Domaine Boutet Saulnier about the magic of Chenin Blanc in Vouvray.
