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Tag:
grape collective
Am – Foradori
May 3, 2017
Exploring the Teroldego-based wines of Italian proudcer Foradori.
Ivan Miloš of Vinarija Miloš On The Evolution of Croatian Wine
May 2, 2017
"In the last century, we had a communism regime, and we were not allowed to have a family business, a…
Croatia: A Land of Wine Stories
April 28, 2017
Top Croatian wine blogger Željko Garmaz on Croatia's unique wine journey. Both a very old and a very new wine…
Dorothy J. Gaiter Column: In a World of Rosé, Try These Six; Fried Catfish Optional
April 21, 2017
"Our favorite rosés are those that truly taste pink. They’re not light reds or colorful whites masquerading. They’re proudly pink."…
Obscure Light-Bodied Italian Reds
April 19, 2017
Eric Petrucci on getting acquainted with some lesser-known Italian red grape varietals.
You Say Nebbiolo; They Say Spanna
April 14, 2017
The Alto Piemonte red wines are highly aromatic, big, beautifully structured wines with good acidity which makes them very food-friendly…
The “noble wine” Vino Nobile di Montepulciano: Miriam Caporali and Valdipiatta
April 14, 2017
"We are strictly connected with our tradition, which is a good thing. Although sometimes it's not that good because it…
Yannick Benjamin Founder of Wine on Wheels
April 13, 2017
Interview with Wine on Wheels founder and top sommelier Yannick Benjamin. "Alex Elegudin and I met after sustaining spinal cord…
He Can Take the Heat: Catching up with Chef Graham Elliot
April 12, 2017
"The lifestyle of being a chef really encompasses everything. It’s not just what you do for a living; it’s who…
Joe’s Stone Crabs Get Newly Dunked in Good Wine; the Pinot Noir Surprise
April 7, 2017
"For a restaurant of its caliber Joe’s should have an even broader list of quality wines. It really is an…
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