May 21, 2026Today’s wine drinkers are increasingly gravitating toward fresh, drinkable wines: acid-driven, lower in alcohol, and free of interventions that mask…
March 25, 2025Grape Collective speaks to winemaker Benedetto Alessandro about his experiences on Etna. In addition to his involvement with Generazione Alessandro,…- January 4, 2025Salvino Benanti talks to Grape Collective about the challenges and rewards of winemaking on an active volcano. He shares the…
- November 10, 2024Benjamin Spencer, author of The New Wines of Mount Etna and Director of the Etna Wine School, is a celebrated voice…
- August 30, 2024Grape Collective talks with Marco de Grazia about his unique wine journey and the incredible potential of the Mount Etna…
- August 18, 2024Grape Collective talks to Frank Cornelissen about winemaking on Mount Etna, his philosophy of viticulture, and what makes the region…
- March 20, 2023Grape Collective talks to Eduardo about this unique wine journey and the magic of making wine on Etna.
- October 30, 2022Grape Collective talks with Ciro about the unique volcanic terroir and indigenous grapes of Etna and what the future may…
- October 16, 2022In 2016 Guisi Murabito founded Walking Eolie & Sicily, which enables people from around the world to experience the culture…
- August 19, 2022Originally from Hong Kong, Stef Yim began his wine career working as a sommelier in fine dining establishments in Los…
