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Tag:
lisa denning
The Changing Perception of Cava: An interview with Javier Pagés, President of DO Cava
September 4, 2020
"In the end, we are a serious region making great wines out of our vineyards and territory, with a very…
Growing Grapes in the Parched Hills of Priorat: Interview with René Barbier of Clos Mogador
June 13, 2020
"If you taste Priorat, you will have a clear idea that it’s Priorat because 95% of the terroir of Priorat…
Gideon Beinstock of Clos Saron Talks Cults and Cultivation
May 29, 2020
"I'm proud of my work, but I don't take credit for greatness in wine because to me that's the vineyard,…
Umani Ronchi, Proud Producer of Marche and Abruzzo Wines
April 9, 2020
"Our philosophy is to make wines that are, as we say, 'Grandi vini ma non grossi vini,' great wines but…
Interview with Matteo Ascheri, President of The Barolo, Barbaresco, Alba, Langhe, and Dogliani Wine Consortium
March 25, 2020
"We are carefully planning our activities and strategy for the upcoming months to make sure we make the right choices…
Roberto Felluga of Marco Felluga and Russiz Superiore on How The Collio Area is Making Italy’s Most Serious White Wines
March 4, 2020
The hills of Collio give birth to some of the most complex and interesting white wines, including Pinot Grigio.
Roberta Bricolo of Cantina Gorgo Carries on Her Family’s Dream
February 17, 2020
"Wine must be loved not because our life depends on it, but because it makes it more pleasant, more intense,…
Paso Robles: A Wine Community Unlike Any Other
February 7, 2020
The Paso Robles region has become a magnet for those looking to be a part of a dynamic and growing…
Interview with Naike Bertola of Pratello Winery, a Jewel of Lake Garda
January 16, 2020
"This method is based on ecological compensation, elimination of copper, reduction in sulphites and synergy between animals and plants." —Naike…
Carla Benini of Sassotondo Winery on Communicating the Power and Mystery of the Maremma Toscana Land
January 2, 2020
"One day we passed by Pitigliano, ... the wind was whipping the yellow grass and the green moss that covered…
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