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April 2014
Spice Route: Extreme Viticulture in South Africa’s Swartland
April 23, 2014
South Africa's Swartland wine region, home of Spice Route Winery, is "an area of extreme viticulture where compromise can be…
College Kids Making Wine Healthy Because College
April 23, 2014
Students at Florida International University's Chaplin School of Hospitality and Tourism are looking to make our favorite booze healthier by…
Wine news April 23, 2014
April 23, 2014
Wine news April 23, 2014
A Robot That Pours Sparkling Wine Better Than a Sommelier
April 22, 2014
Should sommeliers be worried? The FizzEYE robot is coming to pour the perfect glass of sparkling wine.
Trying to Grow Vin de Terroir, Randall Grahm Strives to Grow Up
April 22, 2014
A few days shy of his 61st birthday, Randall Grahm intimates that at last, it’s time to become an adult.
Randall Grahm, Bonny Doon Vineyard
April 22, 2014
Dorothy J. Gaiter interviews Randall Grahm of Bonny Doon Vineyard
Faux, Faux, Faux: The Fakest of Fake Wines Do Not Fake Out Lafite Rothschild
April 22, 2014
Bummer to buy 12 bottles of Château Lafite Rothschild from 1784 to 1906 and be told by the Domaine Director…
How to Make a 1,000,000 Gallon Batch of Wine
April 22, 2014
How do you make a giant batch of wine without screwing it up? Use one or more of the 70+…
Top 5 Comments on Eric Asimov’s “Let Them Drink Yellow Tail” Post
April 22, 2014
Eric Asimov states the job of a wine critic is to have a personal preference and point of view. Can…
Fascinated By Wine Tourism: Colin West of WineRam Productions
April 22, 2014
Go beyond point-and-shoot, jargon talk-laden wine videos and discover a sense of outdoor adventure with Colin West of WineRam Productions.
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